ผัดวุ้นเส้น Pad woon sen, is a great side dish which kid really love it. But I love it too!! delicious yummy and tasty :) great with rice or eat it as a noodle single dish. In Thailand we traditional eat with rice with other side dish.
So today I add slides chicken breast for meat, and of cause you can use any kind of meat you like.
You will need : ( 1 serving for side dish)
- 50 g. Chicken breast (slice)
- 40 g. Thai Bean Thread Glass Noodles
- 1 egg
- 1/2 medium onion (slice)
- 1/2 medium tomato (slice)
- 1 clove garlic (chop)
- 2 ts. fish sauce
- 3 ts. oyster sauce
- 1 ts. sugar
- green onion for garnish
- cooking oil for frying
Watch how to make Thai stir fried glass noodles
2 comments:
Delicious. I love glass noodles. Panang curry is one of my favorites. Thanks for sharing!
For years my favourite Pad Woonsen recipe. My family loves it!!
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