Thursday, April 19, 2012

Mango Pudding with Coconut Milk

Mango Pudding with Coconut Milk พุดดิ้งมะม่วง

  • 250 ml. Coconut Milk (not Coconut cream)
  • ½ c. Mango Puree
  • 2 ts. Gelatin Powder
  • Salt
  • Sugar (optional : depend on how sweet of your mango puree, mine didn’t add any sugar)

  • 250 ml. กะทิ (เราใช้แบบกล่อง)
  • ½ ถ้วย เนื้อมะม่วงบด
  • 2 ช้อนชา ผงเจลาติน (คนละอย่างกับผงวุ้นนะจ๊ะ)
  • เกลือ
  • น้ำตาล (มากน้อยขึ้นอยู่กับความหวานของมะม่วง ของเราไม่ได้ใส่เลย)

Watch How to make Mango Pudding with Coconut Milk


Anonymous said...

Looks nice ^w^
Is there anyway I could replace the gelatin with cornstarch?

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